Genuine Italian Pizza
Carefully crafted with passion and time-honored tradition since 1985
See Our MenuTraditional Wood-Fired Oven
We bake our pizzas in classic wood-fired ovens to capture true flavor.
Locally Sourced Fresh Ingredients
We select only the freshest ingredients from local sources for our pizzas.
Award-Winning
Recognized as the city's Best Pizzeria for five years in a row.
Pizza Facts
Pizzas Served Monthly
Distinct Pizza Offerings
Customer Satisfaction
Culinary Accolades
The History of Our Pizzeria
1986
Established with one oven and Naples family recipes.
1996
Expanded to our present site and introduced authentic wood-fired ovens.
2006
Earned our first Best Pizza in Town honor and launched our signature dough.
2016
Marking three decades with the debut of gourmet specialty pizzas.
2024
Continuing our quality tradition with new sustainable practices.
Latest From Our Blog

Secrets for Perfect Pizza Dough
Learn the methods our chefs use to achieve a chewy yet crispy crust.
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Top 5 Pizza Toppings This Year
Explore the most popular and inventive pizza toppings trending now.
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Perfect Juice Pairings for Pizza Lovers
Discover how to elevate your pizza experience with the ideal juice choice.
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